The Yellow Boat - October 24 - November 01, 2025
Redmond Proficiency Academy
Crew Who's Who - Our Seniors
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Olivia Carter'*!
Stage Manager
Our beloved resident Stage Manager, Olivia Carter, has worked on every RPA Theatre production over the past four years. Shows at RPA include: Frozen Jr. (Stage Manager), HADESTOWN: Teen Edition (Stage Manager), The Servant of Two Masters (Stage Manager), MAMMA MIA! (Assistant Stage Manager), Too Much Light Makes The Baby Go Blind (Assistant Stage Manager), CHICAGO: Teen Edition (Assistant Stage Manager), and James and the Giant Peach (Production Assistant). Other Shows: Joseph and The Amazing Technicolor Dreamcoat (TMP), DeathTrap (DTC), James and the Giant Peach Jr. (TMP), Grease (CTC), and Fun Home (ETC). Additionally, Olivia was awarded State Finalist for Stage Management last spring at the Oregon State Festival. In 2024, Ms. Carter was ranked superior in Large Group Musical at the virtual International Thespian Festival. Upon Graduation, Livvy Plans to attend the University of Oregon and double major in Theatre Arts and Psychology.
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Anderson Schniepp*
Lights Head
Anderson saved the day and joined RPA Theatre in the fall of his junior year when we were in a pinch, and he has been a remarkable addition to the department ever since. Shows at RPA include: Frozen Jr. (Lights Head), Hadestown: Teen Edition (Lights Head), and The Servant of Two Masters (Lights Head). Mr. Schniepp has worked both on and off the McClay Stage as he regularly rocks the drums for the RPA Music program. Upon Graduation, Anderson plans to attend the University of Oregon in pursuit of a degree in Musical Education.
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Max Livingston*
Costume Head
Tech Representative of our Thespian troupe and an ongoing major asset for RPA Theatre, Max Livingston transferred to RPA during their sophomore year. Shows at RPA include: Frozen JR. (Costumes Head), HADESTOWN: Teen Edition (Costumes Head), The Servant of Two Masters (Costumes Head), MAMMA MIA! (House). Upon graduation, Max hopes to go into the food industry and attend culinary/pastry school.
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